All Categories > Home & Garden > Kitchen > Cutlery
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22 - Stainless Steel
Buy now and get a 22% discount! Accomplish a variety of cutting tasks with this heavy German cleaver. Forged from a single piece of specially formulated high-carbon steel, its razor-sharp blade ensures precision chopping, slicing and mincing through bones. For optimal balance and control, it has a full tang (a solid piece of steel extends from the end of the cleaver to the end of the handle). The comfortable composition handle is triple riveted to the tang. 6" long blade.Details on Wusthof Classic Cleaver Knife, 6
In Stock
$115.00
$89.95Stainless Steel
Performing the duties of both a chef's knife and a cleaver, this versatile Asian-style knife assists in an impressive range of everyday kitchen tasks. Its wide blade cuts cleanly and precisely, making fast work of everything from mincing and dicing vegetables to slicing meats. Forged of stain-resistant high-carbon steel, the blade is honed to razor sharpness. The knife's tang extends deep into the handle to ensure perfect balance; the brushed stainless-steel handle is contoured for a comfortable grip. This ...Details on Wusthof Culinar 7" Santoku Knife
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stainless steel
From Wusthof comes this 2.75-in. Trimming Knife - part of their Classic line. W STHOF 2.75-in. Trimming Knife The straight edge offers close control for decorating as well as peeling mincing and dicing. 7 cm (2 "") Blades are high-carbon stainless steel The W STHOF name TRIDENT-Logo and city of Solingen as place-of-manufacturing proudly etched onto every blade.Details on Wustof Classic 2.75-Inch Trimming Knife
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$56.00
$49.95stainless steel
Buy now and get a 26% discount! This Japanese-style santoku is deftly proportioned to do the work of a chef's knife and a cleaver, and is ideal for precision tasks like mincing and paper-thin slicing. Shallow depressions in the blade create air pockets that keep foods from sticking. Its handle, made of durable polypropylene, is designed for comfort. Triple riveted to the handle, the hand-honed, full tang blade is forged from high-carbon steel, which is ground from handle to tip and from spine to edge for ...Details on Wusthof Classic Ikon Hollow-Ground Santoku Knife, 7
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$175.00
$129.95stainless steel
Buy now and get a 45% discount! Asian chefs rely on this versatile knife for a wide range of prep tasks, including slicing, chopping, mincing and dicing. The wide blade combines the benefits of a cleaver and a chef's knife. Shallow depressions in the blade's sides create air pockets that keep foods from sticking while you're cutting and mincing. The knife is made in Germany by Wusthof, which utilizes a sophisticated alloy that allows the blade to maintain a sharper, longer-lasting cutting edge. Forged from a ...In Stock
Stainless Steel
Buy now and get a 36% discount! Asian chefs rely on this versatile knife for a wide range of prep tasks, including slicing, chopping, mincing and dicing. The wide blade combines the benefits of a cleaver and a chef's knife. Shallow depressions in the blade's sides create air pockets that keep foods from sticking while you're cutting and mincing. The knife is made in Germany by Wusthof, which utilizes a sophisticated alloy that allows the blade to maintain a sharper, longer-lasting cutting edge. Forged from a ...In Stock
Details on 8" Wusthof Gourmet Chef's Knife
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Stainless Steel
The straight edge offers close control for decorating as well as peeling, mincing and dicing. #' inch blades made of high-carbon stainless steel.Details on Wusthof Classic 3 inch Paring Knife
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$56.00
$49.95Stainless Steel
The must-have multipurpose blade for every kitchen, long enough to slice through large melons, hard-shell squash, or roast meats. Slightly curved for cutting, slicing, or mincing smaller veggies or fruits.About Wusthof Gourmet: A precision-stamped blade of high-carbon stainless steel that sharpens easily and holds its edge. Compression rivets securely attach the high-impact handles to the full tang for superior balance and maneuverability. Dishwasher safe, but hand washing is recommended. Made in Solingen, Germany.Details on 7" Wusthof Gourmet Chef's Knife
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8 - Stainless Steel
Buy now and get a 41% discount! Among the most frequently used cutlery in the kitchen, a high-performance chef's knife like this one is a necessity for everything from chopping vegetables to mincing fresh herbs. The blade doubles as a spatula for scooping prepped food into a pan or bowl. The knife is crafted in Germany by Wusthof, which utilizes a sophisticated alloy that allows the blade to maintain a sharper, longer-lasting cutting edge. Forged from a single piece of high-carbon, no-stain steel, the blade is ...Details on Wusthof Grand Prix II Chef's Knife, 8
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Details on 8" Wusthof Grand Prix II Chef's Knife
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high carbon stainless steel
From Wusthof's Grand Prix II line, this 8-in. hollow edge chef's knife is similar to the chef's knife, an everyday knife for cutting, slicing, mincing and chopping. The indentations along the edge of the blade help prevent food from sticking as you cut. Each Grand Prix II knife is precision forged of a single blank of high carbon stainless steel, skillfully honed by hand twice. The perfectly balanced cook's knife features a molded handle that is slip resistant and completely hygienic. An update to the original ...Details on Wustof Grand Prix II 8-Inch Hollow-Ground Cook's Knife
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$145.00
$79.95Stainless Steel
Buy now and get a 49% discount! This paring knife does everything from peeling and slicing vegetables to mincing garlic. The knife is made in Germany by Wusthof, which utilizes a sophisticated new alloy that allows the blade to maintain a sharper, longer-lasting cutting edge. Forged from a single piece of high-carbon, no-stain steel, the blade is balanced with a heavy bolster and a tang that extends deep into the handle to offer strength and control. The polypropylene handle is gently curved for a secure grip ...Details on Wusthof Grand Prix II Paring/Utility Knife, 3 1/2
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Stainless Steel
Buy now and get a 37% discount! This paring knife does everything from peeling and slicing vegetables to mincing garlic. The knife is made in Germany by Wusthof, which utilizes a sophisticated new alloy that allows the blade to maintain a sharper, longer-lasting cutting edge. Forged from a single piece of high-carbon, no-stain steel, the blade is balanced with a heavy bolster and a tang that extends deep into the handle to offer strength and control. The polypropylene handle is gently curved for a secure grip ...Details on Wusthof Grand Prix II Paring/Utility Knife, 4 1/2
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