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Details on Williams-Sonoma Ici Silicone Spatula, Small
$12.00
$10.00silicone
Before baking your next batch of cookies or sticky buns, cover the baking sheet with this flexible nonstick liner and enjoy the difference it makes. The reusable silicone-coated sheet, which was developed for French patisseries, also provides an excellent surface for rolling out pastry dough, and cleanup is a breeze. It can be rolled up for compact storage. Oven safe to 480deg.F. Hand-wash. 13 3/4" x 12 3/4". A Williams-Sonoma exclusive.Details on Williams-Sonoma Silpat Cookie Sheet Liner
Details on Williams-Sonoma Ici Silicone Blunt-End Spoon
Details on Williams-Sonoma Ici Silicone Spoon, 12
silicone
Before baking your next batch of cookies or sticky buns, cover the baking sheet with this flexible nonstick liner and enjoy the difference it makes. The reusable silicone-coated sheet, which was developed for French patisseries, also provides an excellent surface for rolling out pastry dough, and cleanup is a breeze. It can be rolled up for compact storage. Oven safe to 480deg.F. Hand-wash. 16 1/4" x 11 1/4". A Williams-Sonoma exclusive.Details on Williams-Sonoma Silpat Half-Sheet Liner
bread - silicone
This generously sized French silicone mat lets you roll out doughs with the ease and finesse of a professional pastry chef. Its smooth nonstick surface provides optimal control, quickly releasing even the most delicate doughs without tearing. Ideal for rolling pastry and cookie doughs, the Roll'pat also works beautifully for kneading and shaping bread or pizza doughs. Not intended for oven use. Hand-wash. 25 1/4" x 17 1/2".Details on Williams-Sonoma Roll'Pat Nonstick Pastry Mat
Details on Williams-Sonoma Maier Nonstick Pan Brush
Ceramic - stainless steel
Insulated to ensure that cookies won't overbrown, this cookie sheet boasts a durable nonstick coating. Two layers of the ceramic-reinforced coating are bonded to the baking surface. Technologically advanced, it won't chip or peel, and is highly scratch resistant. An insulating pocket of air between the sheet's two tin-free steel layers increases heat circulation, so cookies bake evenly throughout and emerge with a light golden crust. 16" x 14". A Williams-Sonoma exclusive.Ceramic - Stainless Steel - aluminum
This pan is endlessly useful for baking all sorts of pastries and confections. Even more important: You'll adore the difference its Goldtouch(TM) surface makes. Two layers of the nonstick ceramic-reinforced coating are bonded to the pan's interior. Technologically advanced, it won't chip or peel, and is highly scratch resistant. The aluminum-coated steel pan, of heavier gauge than standard home bakeware, won't rust or warp, and transfers heat quickly and evenly to ensure uniform baking. 15 1/2" x 10 3/4" x 1" ...Details on Williams-Sonoma Nonstick Goldtouch(TM) Jelly Roll Pan
sheet pans - Stainless Steel - Ceramic
Our rimmed sheet pans have countless uses, from holding a batch of fragrant focaccia to supporting a berry tart. The pans boast two layers of technologically advanced Swiss-made Goldtouch(TM) nonstick coating, a ceramic-reinforced nonstick surface that will not chip or peel and is highly scratch resistant. To withstand frequent use, the nonstick layers are bonded to commercial-gauge aluminized steel, the same construction used by professional kitchens because it distributes heat quickly and evenly, producing ...Details on Williams-Sonoma Nonstick Goldtouch(TM) Half-Sheet Pan
baking - Stainless Steel - aluminum - Ceramic
This rectangular cake pan produces tall straight-sided cakes and promotes optimal texture in brownies and bar cookies. Even more important: You'll adore the difference its Goldtouch(TM) surface makes. Two layers of the nonstick ceramic-reinforced coating are bonded to the pan's interior. Technologically advanced, it won't chip or peel, and is highly scratch resistant. The aluminum-coated steel pan, of heavier gauge than standard home bakeware, won't rust or warp, and transfers heat quickly and evenly to ensure ...Details on Williams-Sonoma Nonstick Goldtouch(TM) Rectangular Cake Pan
stainless steel
French pastry chefs rely on classic fluted pans like this one to create attractive tarts with tender, golden crusts. Tinned-steel construction promotes uniform baking, while the removable bottom and durable nonstick interior ensure effortless release. The exterior is also nonstick for easy cleanup. The pan is made by a French company that was founded in 1887. We recommend washing by hand.Details on Williams-Sonoma Nonstick Tart Pan, 9 1/2
Stainless Steel - ceramic
Designed to promote even baking and browning of quick breads and cakes, our commercial-quality pan releases baked goods in perfect shape and cleans up in seconds. The pan boasts two layers of technologically advanced Swiss-made Goldtouch(TM) nonstick coating, a ceramic-reinforced nonstick surface that will not chip or peel and is highly scratch resistant. To withstand frequent use, the nonstick layers are bonded to commercial-gauge aluminized steel, the same construction used by professional kitchens because ...Details on Williams-Sonoma Nonstick Goldtouch(TM) Loaf Pan, 1 Lb.
Ceramic - Stainless Steel
These aluminized steel pans for baking brownies and cakes belong in every kitchen. Designed to promote even baking and browning, they release cakes in perfect shape and can be cleaned up in seconds. Two layers of nonstick, Swiss-made Goldtouch(TM) are bonded to the interior surfaces. The ceramic-reinforced material is highly scratch resistant and won't chip or peel. The commercial-grade steel distributes heat quickly and evenly, producing consistent baking results. A thick band within each pan's lip increases ...Details on Williams-Sonoma Nonstick Goldtouch(TM) Cake Pan, Square, 8
Ceramic - Stainless Steel
This aluminized steel pan for baking brownies and cakes belongs in every kitchen. Designed to promote even baking and browning, it releases cakes in perfect shape and can be cleaned up in seconds. Two layers of nonstick, Swiss-made Goldtouch(TM) are bonded to the interior surface. The ceramic-reinforced material is highly scratch resistant and won't chip or peel. The commercial-grade steel distributes heat quickly and evenly, producing consistent baking results. A thick band within each pan's lip increases its ...Details on Williams-Sonoma Nonstick Goldtouch(TM) Cake Pan, Square, 9
baking - 6 - stainless steel - Ceramic
Buy now and get a 8% discount! Successful baking relies as much on good tools as it does the technique and ingredients. And when it comes to bakeware, our signature Goldtouch(TM) nonstick pans are incomparable. This collection of baking essentials includes a 12-cup muffin pan, cookie sheet, half-sheet pan, two round cake pans and a cooling rack. Developed for us by Chicago Metallic, all pieces except the cooling rack are made from commercial-gauge aluminized steel construction featuring two layers of bonded ...Details on Williams-Sonoma Nonstick Goldtouch(TM) 6-Piece Bakeware Set
$109.00
$99.95Stainless Steel - silicone
Keep your hands safely away from heat and splatters with these colorful stainless-steel kitchen tongs. Their silicone-coated nonslip tips readily grasp meats and poultry when you're panfrying, sauteing and grilling. Heat-resistant up to 575deg.F, the red tips are designed to protect cookware from scratches and prevent punctures to foods that would allow flavorful juices to escape. The cushioned Santoprene handle provides a secure grip, and a locking mechanism secures the heads in the closed position for ...Details on Williams-Sonoma Silicone Tong, Large
Details on Williams-Sonoma Silicone Splatter Screen
silicone
With this rolling pin, preparing homemade pastry dough is practically foolproof - even if it's your first time. The pin's ball bearing and weight provide smooth rolling, even with heavy doughs, while its smooth silicone surface instantly releases dough without tearing it. The comfortable molded-metal handles provide balance. Hand-wash. 21 1/2" long. A Williams-Sonoma exclusive.Details on Williams-Sonoma Silicone Rolling Pin
Details on Williams-Sonoma Silicone Spatula, Large, Red
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