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Stainless Steel - aluminum
This professional-weight baking sheet is made for us by Chicago Metallic. Heavier in gauge than that of standard home bakeware, the aluminum-coated steel won't rust or warp. The extremely durable metal heats quickly and evenly to ensure uniform baking. With use, the pan darkens slightly, increasing its ability to absorb heat. The pan is finished with rolled rims. 18" x 13". A Williams-Sonoma exclusive.Details on Williams-Sonoma Commercial-Quality Half-Sheet Pan
stainless steel
Our carbon-steel nonstick baking pan transforms gingerbread men from the traditional flat cookies to delicious little cakes. Six individual wells shape the fairy-tale fellows with their familiar outline and three-dimensional detail, so you can catch them right out of the oven and add currants for eyes and cherries for buttons. The pan is made for us by Chicago Metallic, one of the most respected names in home bakeware for more than a century. Hand-wash. 12 oz. cap., 14" x 10 1/2" x 1" high. A Williams-Sonoma ...Details on Williams-Sonoma Gingerbread Man Cakelets Pan
aluminum - stainless steel
Buy now and get a 11% discount! This professional-weight baking sheet is made for us by Chicago Metallic. Heavier in gauge than that of standard home bakeware, the aluminum-coated steel won't rust or warp. The extremely durable metal heats quickly and evenly to ensure uniform baking. With use, the pan darkens slightly, increasing its ability to absorb heat. The pan is finished with rolled rims. 18" x 13". A Williams-Sonoma exclusive.Details on Williams-Sonoma Commercial-Quality Half-Sheet Pan, Set of 2
$38.00
$34.00bread - Stainless Steel
Commercial bakers count on this rimmed pan to turn out batch after batch of cookies as well as sheets of fragrant foccacia bread. It can even be used to support filled baking pans and molds on the oven rack. The pan is sturdily constructed for us of aluminized steel, which distributes heat evenly throughout it and won't warp or flex when exposed to a rapid change in temperature. Due to its size, hand washing is recommended. 26" x 18" x 1" high. A Williams-Sonoma exclusive.Details on Williams-Sonoma Professional Full Sheet Pan
tinned steel
Watch the Video Below An open-faced tart shows off the fresh berries of spring like no other dessert. When you use a classic French pan like this one, tarts are easy to prepare at home. It's constructed of tinned steel, which promotes uniform baking; a removable bottom ensures that even the most delicate pastry will release effortlessly. You can also use the pan for preparing savory quiches. 9 1/2" diam. Made in France. A Williams-Sonoma exclusive.Details on Williams-Sonoma Fluted French Tart Pan
aluminum
Our baking pan turns out 18 exquisitely detailed miniature cakes and quick breads shaped like acorns, a festive touch for autumn meals. Use it to bake a basketful of savory nut breads for the buffet, warm cornbread muffins to accompany fall soups and stews, or sweet dessert cakes dusted with sugar. Made for us by Nordic Ware, the cast-aluminum pan has a nonstick finish that ensures easy release of the 2 1/2" long acorn shapes with all their detail intact. Hand-wash. 15 1/4" x 11 3/4" x 1" high. Made in USA. A ...Details on Williams-Sonoma Acorn Cakelet Pan
bread - aluminum
Buy now and get a 7% discount! Make mini snickerdoodle cakes for autumn gatherings with our special pan-and-mix set. In addition to sweet dessert cakes, the baking pan, which turns out 18 exquisitely detailed miniature cakes and quick breads shaped like acorns, can also be used to bake savory nut breads for the buffet or warm cornbread muffins to accompany fall soups and stews. Made for us by Nordic Ware, the cast-aluminum pan has a nonstick finish that ensures easy release of the 2 1/2"-long acorn shapes with ...Details on Williams-Sonoma Acorn Cakelets Pan with Snickerdoodle Quick Bread Mix
$46.00
$43.00Details on Williams-Sonoma Tartlette, Set of 6
baking - Stainless Steel - Aluminum
This professional-weight loaf pan is made for us by Chicago Metallic. The aluminum-coated steel is heavier in gauge than that of standard home bakeware and won't rust or warp. Extremely durable, the metal heats quickly and evenly to ensure uniform baking. With use, the pan darkens slightly, increasing its ability to absorb heat. The pan is finished with rolled rims. 1-lb. pan is 8 1/2" x 4 1/2" x 2 3/4" high. Made in the USA. A Williams-Sonoma exclusive.Details on Williams-Sonoma Commercial-Quality Loaf Pan, 1 lb.
aluminum
Baking light, fluffy angel food cakes is easy with this well-designed aluminum pan. It has a tube in the center that promotes even baking and uniform rising. Since the interior is aluminum rather than a nonstick finish, high-rising cakes won't fall. Feet elevate the pan when it's inverted, allowing the cake to cool quickly, then the removable bottom releases the cake. Hand-wash. 9-1/4" diam., 3-7/8" high. A Williams-Sonoma exclusive.Details on Williams-Sonoma Classic Angel Food Cake Pan
baking - aluminum - Stainless Steel
This professional-weight square cake pan is made for us by Chicago Metallic. The aluminum-coated steel is heavier in gauge than standard home bakeware and won't rust or warp. Extremely durable, the metal heats quickly and evenly to ensure uniform baking. The pan is finished with rolled rims. Made in the USA. A Williams-Sonoma exclusive.Details on Williams-Sonoma Commercial-Quality Square Cake Pan, 8
Ceramic - Stainless Steel - aluminum
This pan is endlessly useful for baking all sorts of pastries and confections. Even more important: You'll adore the difference its Goldtouch(TM) surface makes. Two layers of the nonstick ceramic-reinforced coating are bonded to the pan's interior. Technologically advanced, it won't chip or peel, and is highly scratch resistant. The aluminum-coated steel pan, of heavier gauge than standard home bakeware, won't rust or warp, and transfers heat quickly and evenly to ensure uniform baking. 15 1/2" x 10 3/4" x 1" ...Details on Williams-Sonoma Nonstick Goldtouch(TM) Jelly Roll Pan
baking - 6 - Stainless Steel - Ceramic
Buy now and get a 8% discount! Successful baking relies as much on good tools as it does the technique and ingredients. And when it comes to bakeware, our signature Goldtouch(TM) nonstick pans are incomparable. This collection of baking essentials includes a 12-cup muffin pan, cookie sheet, half-sheet pan, two round cake pans and a cooling rack. Developed for us by Chicago Metallic, all pieces except the cooling rack are made from commercial-gauge aluminized steel construction featuring two layers of bonded ...Details on Williams-Sonoma Nonstick Goldtouch(TM) 6-Piece Bakeware Set
$109.00
$99.95aluminum - plastic
Great for transporting homemade treats to parties, potlucks and bake sales, these classic baking pans have plastic covers to ensure desserts arrive at their destination in pristine condition. The snap-on lids also preserve freshness, so you can bake, serve and store foods in the same pan. Made in the USA by Nordic Ware, the heavyweight aluminum pans conduct heat quickly and evenly, allowing cakes and bar cookies to bake to sweet perfection. We recommend washing by hand. Baking pan, 13" x 9" x 2 1/2" high ...aluminum - plastic
Freshly baked muffins and cupcakes are meant to be shared. Perfect for parties, potlucks and bake sales, this versatile pan simplifies baking, storing and transporting a batch of twelve. It's made of heavy-duty aluminum, which ensures uniform baking and browning. The clear plastic snap-on lid maintains freshness and guards against breakage. We recommend washing by hand. 13 1/2" x 9 3/4" x 3 1/2" high.Details on Williams-Sonoma Covered Muffin Pan
cake - aluminum
This cast-aluminum pan's dramatic swirling shape captures the vintage style of the original Bundt pan from 1950. NordicWare based its design on an old German stoneware mold for baking a ring-shaped kugelhopf, similar to our American coffee cake. Made of durable cast aluminum, it features a center tube that ensures even baking, while our nonstick coating provides effortless release and cleanup. 10" diam., 4" high. Made in the USA. Hand-wash. A Williams-Sonoma exclusive.Details on Williams-Sonoma Heritage Bundt(R) Pan
stainless steel
French pastry chefs rely on classic fluted pans like this one to create attractive tarts with tender, golden crusts. Tinned-steel construction promotes uniform baking, while the removable bottom and durable nonstick interior ensure effortless release. The exterior is also nonstick for easy cleanup. The pan is made by a French company that was founded in 1887. We recommend washing by hand.Details on Williams-Sonoma Nonstick Tart Pan, 9 1/2
Aluminum - Ceramic
Sandwich cookies are a childhood favorite one never outgrows. Our pair of baking pans captures this nostalgic treat as a luscious cake. Enjoy the classic pairing of chocolate and vanilla cream or try a more sophisticated combination such as espresso-fudge cake with cappuccino cream filling. The set includes two nonstick baking pans that turn out cakes embossed with "cookie." The cast aluminum pans spread heat evenly for uniform baking. Our exclusive ceramic-reinforced Goldtouch(TM) coating ensures easy release ...Details on Williams-Sonoma Goldtouch(TM) Sandwich Cookie Cake Pan
Ceramic - aluminum
Buy now and get a 8% discount! We've paired a playful cake pan with a nostalgic cake mix to provide a luscious treat for kids of all ages. Designed to turn out a cake-sized sandwich cookie, our baking set includes two nonstick baking pans that turn out cakes embossed with the word cookie. Make a cake that classically pairs chocolate and vanilla cream or try a more sophisticated combination such as espresso-fudge cake with cappuccino cream filling. The cast-aluminum pans spread heat evenly for uniform baking ...Details on Williams-Sonoma Sandwich Cookie Cake Pan with Chocolate Sandwich Cookie Cake Mix
$49.00
$44.95Stainless Steel - aluminum
This pan is endlessly useful for baking all sorts of pastries and confections. Even more important: You'll adore the difference its Goldtouch(TM) surface makes. Technologically advanced, it won't chip or peel, and is highly scratch resistant. The aluminum-coated steel pan, of heavier gauge than standard home bakeware, won't rust or warp, and transfers heat quickly and evenly to ensure uniform baking. 15" x 10" x 1" high. A Williams-Sonoma exclusive.Details on Williams-Sonoma Commercial Aluminized Steel Jelly Roll Pan
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