( 7 reviews )
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Posted: Dec 2 2008
I bought the Le Creuset 2 quart casserole with lid and loved it, I needed a new small omelet pan as my old one was peeling non-stick and I use one every day for breakfast and single dinners. So, I thought I'd try this one after looking forever online and not finding one that fit my needs. I really like it, but I have to say it is very hard to keep clean. For some reason it gets stains on the enamel on the outside and bottom and doesn't just come off with normal scrubbing. Also, make sure it is well oiled before use. It says non-stick but it needs to be seasoned well. I chose the green color and really like it.
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Posted: Oct 6 2008
Good price, fast delivery, great size for 1 to 2 person meals, performs very well on a gas stove.
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Posted: Apr 29 2008
It works well, and enables some kinds of cooking to be gone with elegance. I use it for frittatas frequently. It isn't as easy to clean as a seasoned plain cast iron skillet, but in general, that isn't much of a black mark, because it still cleans with considerable ease. It looks great, better than a plain cast iron skillet. I also use it for pork chops and other things that can stand high heat. I'm glad I have it, along with other enameled cast iron items.
