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Kyocera Knife

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  1. kyocera starter knife set
    Kyocera Classic 3 piece Ceramic Starter Knife Set w/Peeler

    3 - Plastic - Stainless Steel - ceramic

    Kyocera's Classic Series offers classic styling with high-tech performance. The unique advanced ceramic blade offers extreme edge retention and is ideal for slicing and dicing fruits, vegetables and boneless meats. The moisutre-resistant, 4-riveted handles are made out of dark Pakka wood. All blades are polished to perfection Product Features: Ultra-sharp long life blade - holds its edge much longer than steel Stain and rust proof - Impervious to the food acids which discolor steel products No metallic taste ...

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  2. kyocera fk-130
    Kyocera FK-130 Slicing Knife 5 in.
    Kyocera FK-130 Slicing Knife 5 in. Our most popular line, the Revolution series features deeper blades for greater kn

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  3. kyocera 2-pc

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  4. Kyocera Ceramic Nakiri Knife, 6

    Ceramic - Stainless Steel

    Kyocera's world-famous ceramic knife blades are crafted of lightweight zirconium oxide and resist corrosion, keeping their razor-sharp edge much longer than other professional blades—even high-carbon steel. Smooth, polished blades resist germs and are impervious to acid, oil and salt, so they won't rust or brown foods. Comfort handles and perfectly balanced blades reduce hand/arm fatigue from repetitive cutting tasks. Nakiri is a traditional Japanese knife that is a superb vegetable and kitchen prep tool ...

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  5. kyocera ps-180
    Kyocera PS-180 BK Revolution Series Sushi Knife, 7 in.
    Kyocera PS-18 BK Revolution Series Sushi Knife, 7 in. Our most popular line, the Revolution series features deeper blades for greater knuckle cleara

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  6. kyocera ergonomic white
    Kyocera Ergonomic White 5 in Micro Serrated Utility Knife

    Ceramic - Plastic - stainless steel

    The new Revolution series is designed for slicing fruits, vegetables and boneless meats. Zirconium oxide blades stay razor sharp at least 10 times longer than traditional cutlery, making them ideal for everday use. A revolutionary new shape (a deeper blade and redesigned handle) make it slicing, dicing and chopping quick and comfortable. Unlike steel blades, ceramic blades will never rust or change from its natural state. It is totally impervious to acids, juices, oils, salts or other elements. As a result, it ...

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  7. kyocera 3-pc

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  8. kyocera knife peeler set
    Kyocera Santoku Knife and Y Peeler Set in Pink

    Number of Pieces: 2 - Ceramic

    Featuring Kyocera's most popular style knife and peeler, this 2-piece set features a Revolution 5 1/2 santoku knife and Y peeler. The santoku knife is the ultimate cutting tool for everyday slicing of fruits, vegetables and boneless meats. Kyocera's world-famous ceramic knife blades are crafted of lightweight zirconium oxide and resist corrosion, keeping their razor-sharp edge longer. Smooth, polished blade resists germs and won't rust or brown foods. The Y peeler has an ultra-sharp ceramic blade that will ...

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  9. kyocera fk140202bk
    Kyocera FK140202BK Revolution 5.5in Santoku Knife w/Free Adjustable Slicer Black
    Revolution 5.5"" Santoku Knife with Free Adjustable Slicer The Santoku knife is the ultimate cutting tool for every day slicing of fruits, vegetables

    Details on Kyocera FK140202BK Revolution 5.5in Santoku Knife w/Free Adjustable Slicer Black

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  10. kyocera medium ceramic grater
    Kyocera 6-1/2 in. Medium Ceramic Grater

    ceramic - silicone

    Traditionally known as ginger graters, these unique shredding tools will make any grating task a snap. With rows of long-lasting sharp teeth, roots such as ginger are quickly shredded, leaving the unwanted fiber behind. Also great for elephant garlic, daikon radish and parmesan cheese. The non-corrosive bowl collects the gratings and flavorful juices, without alterning the taste. For ease of use, a silicone ring underneath holds the grater in place Product Features Non-corrosive Long-lasting sharpness Fresh ...

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  11. kyocera serrated utility knife
    Kyocera Ceramic Serrated Utility Knife, 5

    Ceramic - Stainless Steel

    Kyocera's world-famous ceramic knife blades are crafted of lightweight zirconium oxide and resist corrosion, keeping their razor-sharp edge much longer than other professional blades—even high-carbon steel. Smooth, polished blades resist germs and are impervious to acid, oil and salt, so they won't rust or brown foods. Comfort handles and perfectly balanced blades reduce hand/arm fatigue from repetitive cutting tasks. Serrated utility knife slices tomatoes or other delicate fruits and vegetables. Made in ...

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  12. kyocera 3-pc

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  13. kyocera ms-18
    Kyocera MS-18 Steel Sharpener

    Stainless Steel

    Kyocera MS-18 Steel Sharpener NEW!< /

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  14. 10% offkyocera serrated utility knife

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  15. kyocera 3-pc

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  16. kyocera ceramic santoku knife
    Kyocera Revolution Series 5-1/2"" Ceramic Santoku Knife - White

    Ceramic

    Make easy work of cutting tasks with the Kyocera Santoku knife from the FK Revolution series. This 5-1/2"" knife has an ergonomic handle that provides precise control and increased knuckle clearance for a more comfortable cutting experience. The razor-sharp blade is made of zirconium oxide ceramic. Hand wash only. Approximate measurements: Overall 12-3/16""L. Blade 5-1/2""L. Made in Japan.

    Details on Kyocera Revolution Series 5-1/2"" Ceramic Santoku Knife - White

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  17. kyocera fk-140
    Kyocera FK-140 Santoku Knife 5.5 in.
    Kyocera FK-140 Santoku Knife 5.5 in.Our most popular line, the Revolu

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  18. 36% offkyocera peeler gift set
    Kyocera Ceramic Knife and Red Peeler Gift Set

    Ceramic

    Kyocera combines two of the most essential items for meal preparation in one handy gift set. The Kyocera Knife and Peeler Gift Set includes a 4.5 inch Utility Knife and a hand-held peeler. Utilitarian in everyway, the Utility Knife, with a white bl

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  19. kyocera ceramic santoku knife
    Kyocera Ceramic Santoku Knife, 5 1/2

    Ceramic - Stainless Steel

    Kyocera's world-famous ceramic knife blades are crafted of lightweight zirconium oxide and resist corrosion, keeping their razor-sharp edge much longer than other professional blades—even high-carbon steel. Smooth, polished blades resist germs and are impervious to acid, oil and salt, so they won't rust or brown foods. Comfort handles and perfectly balanced blades reduce hand/arm fatigue from repetitive cutting tasks. Hollow-ground dimples on the edge of the santoku knife create air pockets and reduce ...

    Details on Kyocera Ceramic Santoku Knife, 5 1/2

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  20. 32% offkyocera classic slicing knife

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