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Chefs Resource Vegetable Knife

  1. shun 3-1 vegetable knife
    Shun Classic 3-1/2 in. Vegetable Knife

    Stainless Steel

    The deeply dropped point and straight belly of this knife work wonders for scoring and slicing vegetables. The ultrasharp Shun edge makes it easy to do the detail work that marks a true chef. Shun Classic knives are beautifully finished and constructed from only the finest materials: Stainless steel bolsters and buttcaps, Pakkawood resin handles, and VG-10 high-carbon stainless steel. The edge is hardened more than most knives, allowing for an extra sharp edge. The unique qualities of the steel keep the edge ...

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  2. henckels ii chef knife
    J.A. Henckels 30071-163 Twin Four Star II 6in Chef's Knife
    Sturdy, heavy knife with a broad, strong blade and a fine cutting edge. The all rounder for professionals and hobby chefs that cleans vegetables, minc

    Details on J.A. Henckels 30071-163 Twin Four Star II 6in Chef's Knife

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  3. wusthof 2-piece
    Wusthof Classic 2-Piece Hollow-Ground Chef's Knife Set

    2 - Stainless Steel

    Buy now and get a 37% discount! Keep these precision knives handy for general food-prep tasks. With a 6" long blade for greater maneuverability, the chef's knife is useful for chopping vegetables as well as cubing and slicing meats, poultry or fish. The paring knife's 3" blade is ideal for finely trimming produce. Oval indentations on their high-carbon steel blades reduce friction and minimize sticking. Full tangs, riveted to the contoured polypropylene handles, ensure peerless balance and control. Made in Germany.

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  4. henckels pro-s chef knife
    6" Henckels TWIN Pro-S Chef's Knife
    Sturdy, heavy knife with broad, strong blade and fine cutting edge. The all-around for professionals and hobby chefs cleans vegetables, minces herbs and chops anything. Also known as the cook's knife, it's the workhorse of all kitchen knives. Knife

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  5. shun knife 8& 34
    Shun Elite Chef's Knife, 8"
    A chef's knife is the kitchen workhorse: chop, dice and mince meat and vegetables. Found in Cutlery > Chefs' Knives.

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  6. 30% offjaccard 200908 ceramic chef
    Jaccard 200908 - 8 in Ceramic Chef Knife, Ergonomic Soft Grip Handle, Non-Stick

    Ceramic

    8 in Ceramic Chef Knife, maintains edge up to 10 years, prevents browning of fruits and vegetables, lightweight, balanced, ergonomic soft grip handle, non-stick blade. (Jaccard - 200908)

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  7. 23% offshun chef knife 10
    Shun Kaji Chef's Knife, 10

    Stainless Steel - nickel

    Buy now and get a 23% discount! From our premium Kaji line by Shun, this chef's knife is designed for chopping, dicing, mincing and slicing fruits and vegetables. Blending new technology with centuries-old traditions of handcraftsmanship, the blade's core of exotic SG-2 powdered steel is clad with a true Damascus layer of forged nickel and stainless steel to form an exceptionally sharp cutting edge. The beautiful PakkaWood handle is shaped for comfort and control. 10" blade. Made in Japan.

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  8. table craft steel handle
    8 Chefs Knife with Stainless Steel Handle

    Stainless Steel

    This 8 chefs knife features a full tang blade made of high carbon no stain steel for precise balance and durability An ergonomically designed 188 stainless steel handle offers comfort and control A chefs knife is the most versatile cutting tool found in a commercial kitchen and may be used to cut slice chop and mince AS1020 From Tablecraft

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  9. global asian chef knife
    Global 7 in. Santoku Asian Chef's Knife

    Stainless Steel

    The Santoku knife is the most recent innovation for the modern chef. Originating in Japan, Santoku means "Three virtues". That's vegetables, meat, and fish - the three types of food most commonly cut in the kitchen. The knife is designed to assist in the slicing motion that most cooks use to prepare their food. 7 inch blade Perfectly Balanced Seamless construction for easy cleaning Slip-resistant handle Vanadium steel for ultra-sharp cutting Lifetime Manufacturer's Guarantee Global G-46

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  10. 20% offshun kaji chef knife
    Shun Kaji Chef's Knife, 8

    Stainless Steel - nickel

    Buy now and get a 20% discount! From our premium Kaji line by Shun, this chef's knife is designed for chopping, dicing, mincing and slicing fruits and vegetables. Blending new technology with centuries-old traditions of handcraftsmanship, the blade's core of exotic SG-2 powdered steel is clad with a true Damascus layer of forged nickel and stainless steel to form an exceptionally sharp cutting edge. The beautiful PakkaWood handle is shaped for comfort and control. 8" blade. Made in Japan.

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  11. 30% offjaccard 200906 ceramic chef
    Jaccard 200906 - 6 in Ceramic Chef Knife, Ergonomic Soft Grip Handle, Non-Stick

    Ceramic

    6 in Ceramic Chef Knife, maintains edge up to 10 years, prevents browning of fruits and vegetables, lightweight, balanced, ergonomic soft grip handle, non-stick blade. (Jaccard - 200906)

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  12. henckels cuisine chef knife
    J.A. Henckels 30341-203 Twin Cuisine 8in. Chef's Knife
    Sturdy, heavy knife with broad, strong blade and fine cutting edge. The all rounder for professionals and hobby chefs that cleans vegetables, minces h

    Details on J.A. Henckels 30341-203 Twin Cuisine 8in. Chef's Knife

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  13. shun onion chef knife
    6" Shun Ken Onion Chef's Knife
    Not every cooking task requires a long blade. The Ken Onion chef's knife is ideal for quick, small tasks such as chopping and dicing herbs, garlic, onions, shallots, other vegetables and meats. The Damascus-style blade profile reduces sticking and

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  14. happy chef uniforms set
    10 CHEFS SHARP...Piece Knife Set with Case

    10 - Stainless Steel

    Includes: 9 inch Chef Knife. 7 inch Santoku. 8 inch Bread Knife. 6 inch Boning Knife. 3 inch Paring Knife. 3 inch Vegetable Knife. 6 inch Carving Fork. 8 inch Sharpening Steel. 8 inch Scissors. Nylon Knife Case.

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  15. global chef knife hollow
    Global 7 in. Santoku Asian Chef's Knife, Hollow

    Stainless Steel

    The Santoku knife is the most recent innovation for the modern chef. Originating in Japan, Santoku means "Three virtues". That is vegetables, meat, and fish - the three types of food most commonly cut in the kitchen. The knife is designed to assist in the slicing motion that most cooks use to prepare their food. The hollows assist in slicing in two ways - they provide less surface area on the blade so that slicing is easier and your slices will not stick to the blade. 7 inch blade Perfectly Balanced Seamless ...

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  16. henckels hollow-edge chef knife
    TWIN Pro-S 8-in. Hollow-Edge Chef's Knife

    Number of Pieces: 8 - Stainless Steel

    The all rounder for professionals and hobby chefs that cleans vegetables, minces herbs and chops. The workhorse of all knives. Also known as the cook's knife. Knife handle is rocked up and down with one hand while the fingers of the other hand rests lightly on the back of the blade. J.A. Henckels products, hand-crafted since 1731, set the world standard for appeal, function and style. The trustworthy quality and tradition of these riveted knives is easily visible by the full tang and the full length of solid ...

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  17. wusthof ii chef knife
    Wusthof Grand Prix II Chef's Knife, 8

    8 - Stainless Steel

    Buy now and get a 41% discount! Among the most frequently used cutlery in the kitchen, a high-performance chef's knife like this one is a necessity for everything from chopping vegetables to mincing fresh herbs. The blade doubles as a spatula for scooping prepped food into a pan or bowl. The knife is crafted in Germany by Wusthof, which utilizes a sophisticated alloy that allows the blade to maintain a sharper, longer-lasting cutting edge. Forged from a single piece of high-carbon, no-stain steel, the blade is ...

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  18. henckels ii chef knife
    J.A.Henckels 30071-203 Twin Four Star II 8in Chef's Knife
    Sturdy, heavy knife with a broad, strong blade and a fine cutting edge. It's rounded for professionals and hobby chefs that clean vegetables, mince he

    Details on J.A.Henckels 30071-203 Twin Four Star II 8in Chef's Knife

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  19. table craft chefs knife
    10 Chefs Knife with Stainless Steel Handle

    Stainless Steel

    This 10 chefs knife features a full tang blade made of high carbon no stain steel for precise balance and durability An ergonomically designed 188 stainless steel handle offers comfort and control A chefs knife is the most versatile cutting tool found in a commercial kitchen and may be used to cut slice chop and mince AS1025 From Tablecraft

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  20. henckels chefs knife 10
    J. A. Henckels Twin Four Star II Chefs Knife 10 in

    Stainless Steel

    Sturdy heavy knife with broad strong blade and fine cutting edge The all rounder for professionals and hobby chefs that cleans vegetables minces herbs and chops The workhorse of all knives Also known as the cook s knife Knife handle is rocked up and down with one hand while the fingers of the other hand rests lightly on the back of the blade-Housewares/Cutlery/Knives

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