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Alto Shaam 1000-TH-I 2301 - Slo Cook & Hold Oven, 2-Compartment, 4-Pans, Stainless, Export Halo Heat Slo Cook & Hold Oven, electric, low-temp, two compartments, 120 lb capacity each - (4) full-size pans per ... Read More | KaTom Restaurant Supply
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Alto Shaam 1000-TH-I 2081 - Slo Cook & Hold Oven, 2-Compartment, 4-Pans, Stainless, 208/1 V Halo Heat Slo Cook & Hold Oven, electric, low-temp, two compartments, 120 lb capacity each - (4) full-size pans per ... Read More | KaTom Restaurant Supply
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Alto Shaam 500-TH/III 2081 - Slo Cook & Hold Oven, (4) Full-Size Pan, Stainless, 208/1 V Halo Heat Slo Cook & Hold Oven, electric, 40 lb. capacity - (4) 12" x 20" x 2-1/2" full-size pans, SureTemp heat ... Read More | KaTom Restaurant Supply
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Used Lincoln 1162-080-A 18" Double Deck Electric Conveyor Pizza Oven | Stock No. 5971 Used Lincoln 1162-080-A 18" Double Deck Electric Conveyor Pizza Oven, 28" cooking chamber, 18" wide x 56" long conveyor ... Read More |
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Wittco 1300-SPLIT Slo-Cook & Hold Oven - Single 8-Pan Compartment Oven Slo-Cook & Hold Oven, electric, capacity (8) 18" x 26" pans or 120 lbs of meat, mechanical controls, on casters, all ... Read More | Restaurant Equipment World
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Wittco 1300 Slo-Cook & Hold Oven - Two Compartments with Separate Controls Slo-Cook & Hold Oven, electric, two compartments with separate controls, cap. (8) 18" x 26" pans or 120 lbs. of meat per ... Read More | Restaurant Equipment World
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Alto Shaam 5004864 - Stacking Hardware For Cook Hold Ovens, Holding Cabinets, & Combos Stacking Hardware (to stack same size, single compartment units), for Model TH-III cook/hold ovens, holding cabinets ... Read More | KaTom Restaurant Supply
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Alto Shaam 1115 - Drip Pan For Cook & Hold Ovens, 2-17/16-in Drip Pan, 2-7/16, for cook & hold ovens; 1000-TH-I; 1000-TH-II/SPLIT; 1000-TH/III; 1200-TH/III ( Alto Shaam - 1115 ) Read More |
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Alto Shaam 1000-SK/III 2301 - Slo Cook & Hold Oven w/ Single Deck, 3-Full Size Pans, Export Halo Heat Slo Cook & Hold Oven, electric, low-temp, single deck, std. depth, 120 lb capacity each - (3) full-size pans ... Read More | KaTom Restaurant Supply
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Alto Shaam 1200THIII - Slo Cook & Hold Oven, Double Deck, LED, Stainless, 208-240 V Slo Cook & Hold Oven, electric, low-temp, double deck, std. depth, 120-lb capacity each - (4) 12 x 20 x 2.5" full-size ... Read More |
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